Nov 20 2009
Lentil Soup
1/2 cup of barley 3/4 cup of lentils 6-8 cups of beef broth 1 bay leaf 2 cups of cubed beef 1 cup of chopped onion 1 cup of chopped celery 2 chopped garlic cloves 2 cups of canned chopped tomatoes 2 beef bouillon cubes 1 tsp. of Worcestershire sauce 1/4 tsp. of pepper 1 [...]