Archive for October, 2009

Oct 20 2009

Tom Kha Gai Soup

Published by under Soups

2 cloves of crushed garlic 3 fresh lemon grass or 2 Tbsp. of dried lemon grass 3-4 chopped hot chili peppers 1-1 1/2 lb. of cubed cooked chicken 1/4 cup of Thai sweet chili sauce 2-3 peices of galangal slices 2 tsp. of tamarind paste 1-2 Tbsp. of fish sauce 3 cans of coconut milk […]

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Oct 08 2009

Turkey and Stuffing

Published by under Main Dishes

Take your turkey out of the freezer 3 days before you are going to cook it and place in your fridge to thaw out. If there is still frost on it in the morning that you are cooking it, set it in ice cold water in your sink. Never leave your turkey at room temperature. […]

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Oct 07 2009

Baking Powder Biscuits

Published by under Breads

2 cups of white flour ( half  white and half  whole wheat) 4 tsp. of baking powder 1/2 tsp. of salt 1/3  cup of soft butter or canola oil 3/4 cup of milk (1%, 2%, or whole milk) 1 cup of sharp or medium grated cheese (optional) Preheat oven to 425 degrees Mix dry ingredients […]

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Oct 07 2009

Yogurt Blueberry Bran Muffins

Published by under Breads

1 cup of brown sugar 1  cup of bran 1 cup of rolled oats 4 tsp. of baking powder 1 1/2 tsp. of baking soda 1/2 tsp of salt 2  cups of plain yogurt 2 eggs 2 cups of flour 1 cup of canola oil 2 tsp.  of vanilla 2 Tbsp. of molasses 1 1/2 […]

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