Fresh Garlic – 5 cloves
Fresh Cilantro – one whole bundle
Fresh Tomatoes – 10 medium sized
Fresh Limes – 3 (to taste)
White Onions – 2 medium sized
Jalapeno peppers – 1 small green ones (2 for hotter)
Crushed salt (not normal table salt) The chunky kind – TO TASTE
Dice tomatoes fine
Dice white onions fine
Chop cilantro fine
Chop garlic fine
Chop Jalapeno peppers fine (remove seeds)
Tajin mexican spice, Valentina hot sauce (optional)
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STIR IT UP Then thoroughly squeeze limes in and mix
Add salt and lime to suit your taste
Mix well
TASTE IT.
THE TRICK IS THE SALT NOW
Keep adding salt until the flavours start to go BOOM!.
If you don’t add enough salt it will never get that great
flavour. If you don’t add enough lime then it won’t get
that great taste. If you don’t add enough Cilantro you
won’t get that great taste.
This is my Husband’s specialty. We have a few Corona’s with salt and lime while he makes this.
Everyone likes it a little different, so taste test often as you go.
BT